EXPRESS MENU

38,00

1 Appetizer
2 starters
Fish or meat
Dessert
Wine pairing + 23
Labor at noon

TASTING MENU

44,00

1 appetizer
3 appetizers
Fish
Meat
Dessert
Wine pairing + 27

SPRING MENU

60,00

2 appetizers
4 appetizers
Fish
Meat
2 desserts
Wine pairing + 36

MENU
2 SEASONS


80,00

1 Appetizer
6 starters
Fish
Meat
Artisan cheeses
Dessert
Pairing + 45

EXTRAS


Anchovy 000, grilled eggplant and 'coca de Dacsa' - Ud. +5.50

Valencian oyster, celery and green apple - Ud. +6.50

Valencian oyster, tomato juice and sherry - U. +6.50

Valencian oyster, lamb consommé and ginger - Unit +6.50

Grilled cabbage, anchovy, yolk and caviar - Ud. +12

Tripe +8
Fesols i naps +10

Tasting of artisan cheeses +14

VAT included in all our prices.

Our menus include homemade bread.

All menus will be served to a full table.