A place that changes and moves in tune with the environment.
Like the seasons of the year, which flow naturally one after the other.
The purity of winter
En invierno la naturaleza aprovecha para conservar la energía. Los días se vuelven más cortos, la luz del sol desaparece antes y muchas plantas bajan su producción y ralentizan su crecimiento.
Las recetas se hacen a baja temperatura y a fuego lento, platos que devuelven la vida, incluso en los días más fríos
2 Estaciones is a commitment to seasonal cuisine and change as a constant expression.
An authentic philosophy that has earned them the Bib Gourmand distinction from the Michelin Guide, but whose ultimate goal is to reach the diner. In every season there is change and, above all, evolution. Because to transform the world, the product must first be transformed.
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